Aug
18

Venison – Beef – Chicken marinade by Eddy Chance

By

Place meat in flat container.

Season meat with salt and pepper.

Cover with mixture of 1/2 cup white vinegar, 1/2 Worcestershire sauce, 1 chopped yellow onion, and 1 small bottle of Italian dressing.

Cover container.

Place in bottom of refrigerator overnight.

Venison can be grilled or prepared like beef.

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Today’s Devotionals and Blogs

Kent Crockett’s blog – www.kentcrockett.blogspot.com

Mark Dillow’s blog – http://noclearline.blogspot.com/

Bible Verse of the Day

A little that a righteous man has Is better than the riches of many wicked. For the arms of the wicked shall be broken, But the LORD upholds the righteous.